Hardin Valley

Chiswick is an ESB brewed with East Kent Golding hops which provide a balanced herbal and earthy hop bitterness. There is a moderate malt presence with notes of caramel and toasted bread. Overall a well-balanced and approachable ale. The name, Chiswick, comes from the district in west London where the first ESB was brewed.

Spritzy Sour w/ Passion Fruit & Prickly Pear

Gluten-free sour with green apple, caramel & peanuts! A special-release variant of our beloved Absolute Nuke!

DDH Hazy IPA featuring Dolcita, Simcoe, & Citra. This one is for all the metal heads out there! We always joke that metal font looks like a bunch of sticks on the ground... hence "Sticks on Sticks" for a camouflage background.

Pina Colada Gluten-Free Smoothie Sour with pineapple & coconut cream.

Trees of Green #6 is our latest West Coast IPA, pouring crystal clear with a radiant golden hue. This batch is heavily dry hopped with Rakau, Nelson Sauvin, and Idaho 7. Rakau brings lush stone fruit character, ripe apricot, peach, and hints of plum, layered with a subtle resinous edge. Nelson Sauvin delivers its signature white wine-like intensity, with bright gooseberry, crushed grape, and touches of passionfruit and fresh herbs. Idaho 7 rounds everything out with bold citrus and tropical depth, juicy tangerine, candied orange peel, pineapple, and a thread of piney resin.

Winter Lager brewed with fresh picked spruce tips, juniper needles, and juniper berries.

New England IPA brewed with barley, wheat, flaked oats, and hopped with Citra, Mosaic, and Rakau.

Fruited sour with passionfruit, pink guava & tangerine.

Gluten-free dessert sour with apples, lemons, cinnamon & brown sugar. Inspired by the Mummentaart, a traditional dessert from Luxembourg.

Gluten-free sour with mango, guava & pineapple!

Hazy IPA with Citra & Citra Cryo hops

Easy drinking Mexican Lager with Wai-iti hops. Silver Medal in the Contemporary American Lager category at 2022 GABF.